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  2. Yakitori Toritsuki Higashi-Nagasaki｜Popular izakaya (Japanese style bar) featuring fried chicken, somen noodles, charcoal grilled chicken and broiled eel

Yakitori Toritsuki Higashi-Nagasaki｜Popular izakaya (Japanese style bar) featuring fried chicken, somen noodles, charcoal grilled chicken and broiled eel

Yakitori Toritsuki Menu Page

Enjoy the aroma of binchotan charcoal and the freshness of our yakitori, a la carte dishes, and a variety of dishes to finish off your meal. Plenty of photos are also available.

🥩 meat sashimi

Assorted Meat Sashimi
Excellent freshness! Tongue sashimi and hatsu sashimi are melt-in-your-mouth delicacies.
  • Tongue sashimi and hearts sashimi: 580 yen
  • Assorted Meat Sashimi 850 yen

🔥 charcoal-grilled chicken

charcoal-grilled chicken
Juicy yakitori with flavor locked in by the far-infrared effect of binchotan charcoal.

The famous “Dodeka” skewers are twice the usual size and very satisfying!

  • Big Thigh (salt and sauce) 380 yen
  • Big Harami (salt and sauce) 280 yen
  • Meat kara-kara: 300 yen / Yokozuna Negima: 300 yen
  • Kawa, Bonjiri, and Sunagimo: 150 yen each
  • Melting liver: 150 yen / Sesame and salt green onion liver: 250 yen
  • Tsukune and seseri: 200 yen each
Unzen Ham Cutlet
Juicy Unzen ham cutlets are also recommended.

🍲 A la carte dishes and snacks

Seared shime saba
Seared shime saba (mackerel) with fat goes perfectly with sake.
  • Marbled Seared Shime Saba 650 yen (half 380 yen)
  • Torotaku ume crystal 680 yen
  • Chicken skin ponzu (citrus juice) 380 yen
  • Char-grilled avocado 380 yen
  • Deep-fried tofu 450 yen
fried chicken with vinegar and tartar sauce
Homemade tartar is the key ingredient in this chicken nanban.

🍟 deep-fried food

fried (e.g. potatoes, chicken)
Crispy on the outside, fluffy and juicy on the inside, this is fried chicken.
  • Deep-fried crispy fluffy thigh 380 yen
  • Chicken kara mizore ponzu 430 yen
  • Homemade tartar chicken nanban: 480 yen
  • Unzen ham cutlet 780 yen (half 430 yen)
  • Bokuboku garlic deep-fried 580 yen
fried potato
Fried potatoes are very popular among children.

🍚 Rice dishes, rice bowls, unaju

soft and fluffy oyako-don (chicken and egg on rice)
Oyakodon is a bowl of rice topped with a fluffy egg and the delicious flavor of charbroiled chicken.
  • Charcoal grilled eel, pine (400g), 2,980 yen
  • Eel bowl (100g) 850 yen
  • Charcoal grilled chicken 780 yen
  • Fluffy egg and oyako donburi 780 yen (mini 480 yen)
broiled eel kabayaki
Eel kabayaki grilled with artisanal techniques.

🍜 Somen/noodles to close out the meal

grated ume and grated somen noodles
No. 1 in popularity among women! Refreshing and refreshing ume grated somen noodles.
  • Bonito somen noodles 780 yen
  • Ume grated somen noodles 780 yen
  • Sanuki somen 600 yen
grilled rice ball
Grilled rice balls grilled over a charcoal fire to a savory aroma.
Toro Plum Quartz
Torotaku Ume crystals are popular for their refreshing taste.
grilled eel liver
Grilled eel liver with a concentrated aroma and flavor.

📍 店舗情報・アクセス

       焼き鳥と油そば 鳥つき 東長崎店
〒171-0051 東京都豊島区長崎4-9-5 1F
TEL：03-6909-3586
       営業時間：平日17:00〜23:00／土日祝14:00〜23:00（年中無休）
最寄駅：西武池袋線「東長崎駅」北口徒歩1分
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